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13th International Fair for Gastronomy and Equipment for Hotels & Restaurants

21. - 24. 2. 2019


 
 

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Rieber&Son Chef Club – Gastro Tour Cup 2014

2014/01/13
 
 

Rieber&Son Chef Club is launching a competition for the most interesting recipe. The three authors of the most successful recipes, as judged by an expert team of Rieber&Son Chef Club, will win the following prizes for themselves and for their restaurants during the awards ceremony of the GASTRO TOUR 2014 festival of professional gastronomy:
- Rieber&Son Chef Club chef jackets,
- an independent exhibition to showcase their recipe and their restaurant,
- room for a special report in the GASTRO REPORT & MINUTKA magazine,
- support of GASTRO TOUR 2014 media partners,
- products from the Rieber&Son Chef Club product range,
- prizes from the partners of GASTRO TOUR 2014
and especially the possibility to expand the ranks of Rieber&Son Chef Club expert advisors and participate in the development of new products.

More information is available here.

   

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