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Commodity list

  1. Food products
    1. 1. Milk products
    2. 2. Meat and fish products
    3. 3. Baked goods
    4. 4. Oils, fats, eggs and egg products
    5. 5. Seasonings, additives, aromas
    6. 6. Frozen foods, frozen meals, ready-to-serve meals
  2. Children’s foods, products for diabetics, dietary supplements and vitamin preparations
  3. Fruit and vegetables
  4. Organic food
  5. Confectionary
    1. 1. Sugars and sweeteners
    2. 2. Confectionary
    3. 3. Chocolate and chocolate products
  6. Beverages
    1. 1. Alcoholic beverages
    2. 2. Non-alcoholic beverages
  7. Coffee, tea, cocoa
  8. Tobacco products and smokers’ accessories
  9. Raw materials and semi-finished products for the food industry
  10. Packaging and packaging technologies
  11. Scales for the food industry and commercial use
  12. Machines, instruments and equipment for the food industry
  13. Sales stands
  14. Technology and technical equipment and accessories
    1. 1. Equipment and accessories for restaurants and food service
    2. 2. Dispensing and vending machines
    3. 3. Beverage storage and serving equipment
    4. 4. Equipment for fast-food restaurants
  15. Equipment for the operation of food establishments
    1. 1. Professional clothing
    2. 2. Cleaning equipment and supplies, chemical products
    3. 3. Air-conditioning and ventilation
    4. 4. Cash register systems
    5. 5. Advertising media and billboards
    6. 6. Security equipment and systems
  16. Exterior and interior equipment - furniture
    1. 1. Equipment for restaurants, cafes, cafeterias and catering facilities
    2. 2. Equipment for hotels and accommodation facilities
  17. Culture of banqueting
    1. 1. Hotel textile products
    2. 2. Glass, porcelain
    3. 3. Other decorations
  18. Restaurants and cafeterias
  19. Catering
  20. Education, consultancy, certification, bodies, associations, state institutions, and staff training and management in the area of the food industry, hotel services, spa treatment and tourism
  21. Specialized literature, advertising and promotion of gastronomy, hotel and spa services in the travel business
  22. Other gastronomy services
  
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